WHAT’S ON

  • PEKING DUCK WEDNESDAYS

    Think rich Peking duck, fresh cucumber, spring onion, hoisin sauce and house-made pancakes.

    Pre-bookings are essential.

  • BALINESE SEAFOOD FEAST

    Step off the coast of WA and into the heart of Bali, every Thursday evening.

    Indulge in sizzling seafood, fragrant spices, and vibrant island flavours, all served in a feast-style experience designed to be shared.

    For $85 per person, minimum of two people.

    View the menu